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7.06.2017
Crunchy Fennel Heirloom Tomato Nectarine Salad with Prawn
It's finally starting to feel like we are actually having the summer now. My garden isn't producing much yet since the lat...
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6.14.2017
Vongole and Clam Digging at Lopez Island
We go clam digging a few times a year, usually when we go camping. Camping is truly one of the great things about living in Pac...
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1.27.2017
Carrot Tomato Ginger Soup: Cleanse Week 1
The holidays are over. The good times seem to be over. The world around us seems to have turned upside down to say in the mil...
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11.18.2016
Bucatini with Homemade Tomato Sauce
I was randomly watching a Japanese TV show on YouTube the other day. It's a show about daily lives of Japanese women who li...
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5.25.2016
Rustic Mushroom Soup with Prawns
Here is a dish with two of my favorite ingredients. I made it for my lunch the other day. Often, I don't know what to cook. ...
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11.04.2015
Honey Roasted Rainbow Carrots with Yogurt Sauce
It's getting cold in Seattle and definitely time for roasting. I made these honey roasted carrots the other day. It'...
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9.23.2015
Baked Pasta and Egg. Happy First Day of Fall!
Today is the first day of the fall. My appetite is bigger than ever. I'm not pregnant or anything, just to clarify. The fall ai...
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9.14.2015
The Fat Hen - A Little Heavenly Cafe in Ballard Neighborhood.
The Fat Hen in the Ballard neighborhood in Seattle. A cafe restaurant owned by a charming couple and my good friends, Massimo (l...
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6.03.2015
Chicken Salad Sandwiches for Teachers!
Do you have any feelings about chicken salad sandwiches? I do in a very settled way. Whenever I order a sandwich, I always look ...
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11.17.2014
Bhutan Red Rice Salad with Poached Egg
It's deep into Fall and I'm feeling a bit dark and starting to crave for simpler and healthier food. I often st...
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